The culinary landscape has been transformed by the culture of barbecue. It has changed the way we shape our views about cooking, flavours, and communal dining. From the diversity of slow-smoking to high-heat grilling, it has introduced a range of regional flavours and styles, elevating the entire technique to a high bar. Especially in Malaysia, where there is an agitated mix of cultures and traditions, indigenous cooking methods have to be remembered and this is carried out by the joy of outdoor cooking.
BBQ has been a tradition in a lot of cultures. Le Mirch, where all the flavours intersect is a world of exceptional BBQ delights that awaits your presence. Housed in the capital of Kuala Lumpur, it offers a variety of barbecue dishes on the side of a breathtaking city-covering rooftop view. Plan an evening at our restaurant and indulge in an unforgettable experience as you enjoy the warm embrace of slow cooking.
Come, let’s glance at these mouth-watering dishes from Le Mirch’s menu that ought to fit your “BBQ must have food” list.
Le Mirch’s speciality, soft and spicy chicken keema (mince) skewers which are authentically mixed with a lot of aromatic spices and nuts. Gilafi in urdu means to cover, hence they are covered with finely chopped vegetables before being cooked on a barbecue. They are brushed with drops of lime and kewra (fragrant) water and served along with barbecued bell peppers and onions. A simply must have BBQ item. Dip them in refreshing mint chutney and let them melt in your mouth.
Dive in the comfort of tender pieces of chicken coated with spices and roasted till cooked. The classic and customers’ go-to dish, it is barbecued to impart a smoky gradient to the chicken which is then simmered in a spicy-creamy onion and tomato sauce and served as a main course with Indian bread (naan) or rice. It serves as an ideal standout choice for your next BBQ dinner.
Juicy dumplings with a robust tandoori spices marination, grilled till perfection. Every bit exemplifies the flavourful filling of spiced chicken covered by a delicate dough sheet. These dumplings are then mixed with spices to impart a multi-layered flavour profile to the dish. One of the most-reviewed dishes of Le Mirch, the main key here is the grilling which integrates all the textures and flavours to create a delicious harmony. These heavenly dumplings are served with mint-chutney, a true delicacy.
Le Mirch’s BBQ must have, black and white sesame-crusted tandoori cottage cheese with beautifully golden and crispy exterior texture and soft inside. Each piece of paneer is generously stuffed with an apricot and green chilli filling enhancing the flavour profile of the overall dish. The nutty crunch of sesame and sweet-spicy kick of balanced flavour infused in the paneer, this dish is an absolute can’t-miss. On your next visit, enjoy these appetisers along with our roasted pepper puree, and make your BBQ night a big hit.
Savour the tenderness of broccoli marinated in a rich, creamy malai sauce which is infused with aromatic spices, then barbecued until it attains that crunchy finish. With a crispy exterior and a succulent centre, this dish can be proven heavenly. Romesco sauce, made from roasted red peppers, almonds, and garlic adds that nutty smoothness enhancing the overall flavours. Don’t miss out on this Le Mirch’s gourmet experience on your next BBQ night out.
Indulge in a treat with Sweet Corn and Jalapeno Kebabs, artfully coated with a crisp layer of puffed black rice. These kebabs are a blend of tender, sweet corn kernels and fiery jalapeno peppers, creating a contrast of flavours and textures. Every bite satiates you with its crunch. These delightful kebabs are served with a chutney made from pickled onions and bell peppers, whose tangy and sweet profile elevates the savoury richness of the kebabs.
Cease the wait and savour your meal with a rooftop view which not only offers an aura of pure relaxation but also a panoramic cityscape, setting the perfect scene for your BBQ party. Hurry up, make your way to Le Mirch Menu, let the aroma envelop you, and give us a chance to help you interact with your food like never before. Remember! At Le Mirch, you don’t just dine, but als embark on a flavourful adventure that promises to excite your palate and fill you with lasting memories.
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